At the end of February and beginning of March the Scallop Week takes place in Rye, East Sussex. More than 150,000 mussel are eaten by the visitors in the eight days - sprinkled with lime juice, poached in milk or combined with black pudding. more…
Soria, located in the east of Castile, is famous for its black truffle. Around 40 percent of the quantity sold in Europe comes from here. A large part of it goes over the counter during the annual truffle fair in Abejar. more…
Cheese and beer belong to the Allgäu just like the Alps. Both can be tasted at the Scheidegger Cheese Weeks every two years. more…
Menton is known worldwide as the city of lemons. The annual lemon festival in the little town on the Côte d'Azur attracts more than a quarter of a million visitors. more…
