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04.03.23 - 05.03.23

Festival of the Geese

For many animal rights activists they are a horror, but gourmets love them: The foie gras. Besides Alsace, Perigord is known for this speciality. more…

03.03.23 - 05.03.23

Festival of Arzùa Ulloa Cheese

Five cheeses with a protected designation of origin are produced by Galician farmers. One of them is Arzúa-Ulloa, which is the centre of a big festival at the beginning of March. more…

Innovative chefs, exquisite dishes and open-minded visitors - these are the ingredients for Salzburg's biggest gourmet event: the Eat & Meet Culinary Art Festival, which is celebrated every spring for four weeks in the historic centre of the city of Mozart. more…