Visitors to the Feldthurner Kräuterwochen herb weeks in mid-May in the Eisacktal learn how herbs heal and taste. more…
Islay on the Scottish west coast with its eight distilleries is a true Mecca for whisky fans. At the end of May there is a big party here - with music, dancing and lots of whisky. more…
Tapas tastings, cooking courses, readings and exhibitions on the subject of food and drink: at the Madrid Gastrofestival visitors can enjoy culinary delights in all their facets. more…
Octopus soup according to the secret recipe of the monks of Athos, grouper poached with small zucchini or wild boar saddle medium in vegetables: For one month, the region of Chalkidiki in northeastern Greece is all about pleasure - during the annual Gourmet Festival from mid-May to mid-June. more…
The Netherlands are famous for their cheese. Therefore there is nothing more typically Dutch than one of the many weekly cheese markets. The most famous one takes place in Gouda - every Thursday from April to August. more…
