For 50 years now, the Oldenwald town of Heppenheim with its picturesque, half-timbered centre has been celebrating its wine festival. During the festival, around 100,000 visitors taste the delicacies of the Bergstrasse wine region. more…
Borage, chervil, cress, parsley, burnet, sorrel and chives. Seven herbs, sour cream and hard-boiled eggs: Frankfurt Green Sauce is the national dish of the Main metropolis. Whoever can prepare it best is determined every year at a festival. more…
The county of Pembrokeshire in western Wales lived on fishing for centuries. A festival lasting several days in the second half of June commemorates this. more…
At the end of June, all wine lovers, gourmets and culture lovers are invited to celebrate together for four days on the Quais in Bordeaux, a Unesco World Heritage Site. more…
At the end of May and beginning of June, the Caracciolo waterfront in Naples is transformed into the largest pizzeria in the world: on 23,500 seats, 600,000 fans of the round yeast-raised pizza will be spoilt over ten days by the creations of the best pizza chefs in the world. more…
