Every two years Bra, in the heart of Piedmont, becomes the centre of cheese lovers from all over the world: During the international Slow Food cheese fair. more…
In mid-September, the annual Cous Cous festival takes place in the Sicilian town of San Vito Lo Capo in the province of Trapani . The event focuses on Cous Cous, one of the world's most popular foods. more…
More than 15 years ago, the winegrowers' association of Panzano, a district of Greve, decided to grow grapes organically. 20 wineries now produce organic wine on 300 hectares - 80 percent of the municipality's cultivated area. Visitors to the annual wine festival in mid-September can see for themselves the high quality of this wine. more…
Balilla, Baldo or Carnaroli: around three dozen varieties of rice are grown in Italy, most of them in the Po Valley in Piedmont. One of the finest and noblest, however, grows south of Verona: the origin-protected Vialone Nano - protagonist of the annual travel fair in Isola della Scala. more…
Viniculture in Poland has a long history: Already in the 14th century monks planted the first vines. In Zielona Góra they want to remember this tradition - and celebrate every September a grape harvest festival. more…
