With an area of 470 hectares and an annual production of around 27,000 hectolitres, Saxony's Elbland is the smallest German wine-growing region. When it comes to celebrating their wine festivals, however, the Saxons are in no way inferior to the people of the Palatinate or Baden-Württemberg. more…
After Asturias, the Basque Country is the centre of Spanish cider, the Sidra. In the hinterland of San Sebastian, in the small towns of Astigarraga, Hernani, Usurbil and Urnieta, around 70 cider cellars invite you to visit them - and serve a rustic menu on Cider Day. more…
The city of Alba and Piedmont is considered by wine connoisseurs to be the first address for excellent wines. The wine festival at the end of September confirms this reputation. more…
While in the south of the Basque Country, in Rioja Alavesa, mostly long-lived, strong red wines ripen, in the north a slightly sparkling white wine with high acidity is produced: The Txakoli. more…
Every year in mid-September, the Marktgasse in St. Gallen's old town becomes a gourmet market. Various exhibitors invite you to get to know their products from the region. The market shows the wide range of products from Eastern Switzerland with bread, baked goods, sweets, meat, dairy products, vegetables and drinks. more…
