Chestnut festivals are held throughout Ticino in autumn. One of the most popular is the Castagnata on the lakeshore of Ascona at the beginning of October. more…
The art of butchery has always been a tradition in the villages and small towns of the Rhön, because the wide knolls of the central mountain range offer herds of cattle, sheep and goats plenty of space and the finest fodder. The incredible variety of sausage and ham specialties is presented every two years at the Rhön sausage market in Ostheim. more…
October, when the leaves turn red, yellow and golden in the Palatinate Forest, is chestnut season. And all month long, the inhabitants of the Haardt Mountains celebrate their "Pälzer Keschde" with a variety of events . more…
Since 1936 every second weekend in October a big harvest and wine festival takes place in Fellbach in Baden-Württemberg. In the meantime, Fellbacher Herbst has become one of the largest folk festivals in the region. more…
Roasted and as a puree. In cakes and wrapped in crêpes. Or as a hearty goulash: At the Marunada Festival in Lovran, Croatia, the sweet chestnut shows all its diversity. more…
