World-famous soft cheese: The Camembert Route
White rind, golden yellow paste: Camembert is probably the best known soft mould cheese - and is produced in many countries. The original, however, comes from Normandy, more precisely from the village of Camembert in the department of Orne.
The Camembert Route also passes through here, passing farms where the cheese is still produced in the traditional way. Stops are also villages like Canapville, Orbec or Guerquesalles. Not to forget the museum and monument of Marie Harel, the inventor of Camembert in Vimoutiers.